Brewster Book Store Book Signing with Tammy Donroe Inman & Jenny Shea Rawn

In person at Brewster Book Store! Please join us in welcoming Tammy Donroe Inman & Jenny Shea Rawn- the perfect sweet and savory cookbook combination. ABOUT THE BOOKS AND AUTHORS "New England Desserts" Homemade cakes, cookies, candies, pies, crisps, cobblers, crumbles, and ice cream—year round! Since the very first taste of maple syrup, New Englanders have pined for something sweet. The region’s native plants (corn, squash, pumpkins), orchard fruits, fresh dairy products, even the early ice industry, have all been used over the past four centuries to create culinary inspirations for our developing nation. Indeed, it’s not officially summer in New England until shortcake is soaked in sweet strawberries and cream. Soon blueberries, cherries, peaches, blackberries, and plums make an appearance, begging for crisp, nutty toppings, buttery crusts, and a melting pool of vanilla ice cream. New Englanders know how to sweeten the pot by bringing out the best in local ingredients. The result of this vibrant seasonal calendar is a rich repertoire of flavors ripe for celebration and reinvention. Tammy Donroe Inman is the author of three books, including the award-winning "New England Desserts: Classic and Creative Recipes for All Seasons". Her first cookbook, "Wintersweet: Seasonal Desserts to Warm the Home", was praised by USA Today, the Wall Street Journal, and the Boston Globe. A former editor of Boston magazine, she sharpened her knives in the test kitchen of Cook’s Illustrated magazine and behind the scenes of the hit television show America’s Test Kitchen. Her work has also been featured in Fine Cooking, Parents, Yankee Magazine, and Cape Cod Life. "Coastal Kitchen" Welcome to Coastal Kitchen. If you are a lover of seafood, the ocean, and all things coastal living, you’ve come to the right place. Coastal Kitchen unlocks the mystery of the sea–– taking the guesswork out of seafood. Jenny Shea Rawn makes it easier for you to select, prepare and cook seafood so that you can create simple, yet elevated, nourishing and healthy seafood meals in your own kitchen. Throughout these pages are seafood tips and tricks, 120+ simple recipes for everyday cooking, and some new and unique ways of serving up seafood — hello seacuterie boards! Plus, Coastal Kitchen answers the most common questions about seafood. Come along on a few New England based tours — a scallop fishing boat, oyster farm, a mussel fishing vessel and cranberry bog — so you can see the food at its source. Whether you live by the sea or just hold the sea close to your heart, Coastal Kitchen will inspire you in the kitchen. Jenny is a nationally recognized Registered Dietitian, recipe developer, content creator, and seafood blogger, who loves to create nourishing New England inspired dishes (lots of seafood!) in her Cape Cod kitchen. Jenny is the founder of JennySheaRawn.com, which features local seafood recipes, coastal living inspiration and all things Cape and Islands. Jenny’s first book, "Coastal Kitchen, Nourishing Seafood Recipes for Everyday Cooking", will be coming out in July 2023 with Globe Pequot Press.