The Flats Restaurant
Coastal New England style.
At the helm of The Flats are two professional chefs who complement each other: Mason Pryme is technical skills and Timothy Ames is the creative brain (though they definitely don’t lack either). Together, their signature is high quality, unforgettable culinary experience that brings foodies back for more fresh, unexpected, and impeccably executed dishes.
Build your own plate and try the extensive specials menu:
You’ll never get bored.
Mason and Tim love experimenting with their offerings, so they built their menu to be as flexible as possible. About a dozen specials change several times a week, allowing the chefs to incorporate the most interesting ingredients available on the market. Center of the plate and a-la carte sides items are offered separately, allowing our guests to create personal entrée combinations. The choices are vibrant and distinctive: being classically trained, Mason and Tim often start with classic French recipes and then brighten them up with often unexpected, but always satisfying fusion of Asian, Mexican, and Mediterranean influences for a contemporary twist that energizes taste buds and delights the senses.
Casual fine dining.
Yes, that’s a thing.
The atmosphere on our newly renovated tower building is elegant for a formal occasion or a date night, yet relaxed and comfortable for a gathering with friends or family. We offer a choice of a main dining room, a bar/tavern area, and a cozy landscaped patio overlooking Main Street for those who enjoy al fresco dining in summertime.
Whom to Contact
- Ksenia Pryme2671 Main StreetBrewster, MA 02631
Take exit 11 to Rt 137 North, then right at the intersection with Rt 6A. The Flats Restaurant is about a mile up on your left. Also accessible by Rt 6A from exits 9, 10, and 12