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BEGIN:VEVENT
DTSTART:20190922T170000Z
DTEND:20190922T190000Z
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SUMMARY:Cape Cod Museum of Natural History presents Mushrooming: Beyond the Basics with Wild Foods Foraging Guide\, Rachel Goclawski
DESCRIPTION:Let's go a little further and learn about some medicinal mushrooms\, and more about mushroom features and methods of identification. Our talk with visuals will cover additional types of mushrooms to take you further on your mushrooming journey. Afterwards\, we will go out on the Museum trail to find some wild mushrooms! Wear good walking footwear\, insect repellant\, and bring a cloth or paper bag or basket for collection\, and a pocket knife or shears\n\n \n\nRachel Goclawski is a Massachusetts Certified Educator\, Programming Partner with the Sudbury Valley Trustees\, Girl Scouts of Eastern MA and is the Resident Naturalist at Waters Farm Preservation in Sutton. Rachel is a Contributing Writer for the Cook's Cook Magazine and for her "day job\," she is an IT Specialist for the Dept. of Defense. Visit Rachel's Facebook page for Forage to Table tips and videos: www.facebook.com/cookingwithmrsg. \n\n \n\nTickets available online at www.ccmnh.org \n\nMembers: $7/Non-Members: $10\n\nReservations Recommended Seating Limited\n\nFor more information please call: 508-896-3867\, ext. 133
X-ALT-DESC;FMTTYPE=text/html:<span style="color:black\;"><span style="font-family:franklin gothic book\,sans-serif\;">Let&#39\;s go a little further and learn about some medicinal mushrooms\, and more about mushroom features and methods of identification. Our talk with visuals will cover additional types of mushrooms to take you further on your mushrooming journey. Afterwards\, we will&nbsp\;go out on the Museum trail to find some wild mushrooms! Wear good walking footwear\, insect repellant\, and bring a cloth or paper bag or basket for collection\, and a pocket knife or shears</span></span><br />\n&nbsp\;<br />\n<span style="color:black\;"><span style="font-family:franklin gothic book\,sans-serif\;">Rachel Goclawski is a Massachusetts Certified Educator\, Programming Partner with the Sudbury Valley Trustees\, Girl Scouts of Eastern MA and is the Resident Naturalist at Waters Farm Preservation in Sutton. Rachel is a Contributing Writer for the Cook&#39\;s Cook Magazine and for her &quot\;day job\,&quot\; she is an IT Specialist for the Dept. of Defense. Visit Rachel&#39\;s Facebook page for Forage to Table tips and videos:&nbsp\;</span></span><a href="http://www.facebook.com/cookingwithmrsg"><span style="font-family:franklin gothic book\,sans-serif\;">www.facebook.com/cookingwithmrsg</span></a><span style="color:black\;"><span style="font-family:franklin gothic book\,sans-serif\;">.&nbsp\;</span></span><br />\n&nbsp\;<br />\n<strong><span style="font-family:franklin gothic book\,sans-serif\;">Tickets available online at <a href="http://www.ccmnh.org">www.ccmnh.org</a> </span></strong><br />\n<strong><span style="font-family:franklin gothic book\,sans-serif\;">Members: $7/Non-Members: $10</span></strong><br />\n<strong><span style="font-family:franklin gothic book\,sans-serif\;">Reservations Recommended Seating Limited</span></strong><br />\n<span style="color:#262626\;"><span style="font-family:franklin gothic book\,sans-serif\;">For more information please call: 508-896-3867\, ext. 133</span></span><br />\n&nbsp\;
LOCATION:CCMNH 869 Main St Brewster\, MA 02631
UID:e.3353.1172
SEQUENCE:3
DTSTAMP:20260411T163828Z
URL:https://members.brewster-capecod.com/events/details/cape-cod-museum-of-natural-history-presents-mushrooming-beyond-the-basics-with-wild-foods-foraging-guide-rachel-goclawski-1172
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