BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20261112T190000Z DTEND:20261112T200000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Brewster Ladies' Library Virtual Speaker Series: Native American & Mexican Cooking with Pyet DeSpain DESCRIPTION:Fire\, Passion\, and Heritage: Native American and Mexican Cooking with Chef Pyet DeSpain\n\nNext Level Chef Winner and Creator of Indigenous Fusion Cuisine\n\nPrepare your palate for a vibrant culinary journey with star chef Pyet DeSpain\, the inaugural winner of Gordon Ramsay's hit television competition Next Level Chef\, as she presents her debut cookbook\, Rooted in Fire: A Celebration of Native American and Mexican Cooking. \n\nPyet DeSpain rose to prominence as the first winner of Gordon Ramsey's Fox television show Next Level Chef. Now\, in her debut cookbook\, she shares the joy of cooking fueled by her burning passion for Native American and Mexican American cuisine. \n\nPyet shows you how to incorporate a delicious range of key ingredients from venison\, dandelion greens\, to sunchokes\, bison\, and native berries into more than sixty fusion dishes. Family and friends will be excited to gather around the table to enjoy sweet and savory food such as:\n\n \n\n\n Three Sisters Salad\n Bison and Sweet Corn Soup\n Fry Bread\n Mexican Chocolate & Mezcal Cake\n Corn Silk and Honey Tea\n Wojapi BBQ Sauce\n\n\nRooted in Fire is far more than just a collection of recipes\; it is a movement giving voice to Indigenous culture\, histories\, and foodways through the universal language of food.\n\nRegister for this event today and learn how to work with nature in your own kitchen. If you cannot watch the live session\, a recording will be available. \n\nRegister & Submit Questions Here: https://libraryc.org/brewsterladieslibrary/219878\n\nAbout the Author: Pyet short for her inherited Native American name\, Pyetwetmokwe is a member of the Prairie Band Potawatomi Nation and an award-winning global private chef. She made history as the first winner of Gordon Ramsay's Next Level Chef and was named one of Entrepreneur Magazine's Top 25 Private Chefs in Los Angeles. Her work is centered on uplifting Indigenous foodways within the culinary industry while advocating for a more sustainable and sovereign food system for Indigenous peoples. X-ALT-DESC;FMTTYPE=text/html:
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Fire\, Passion\, and Heritage: Native American and Mexican Cooking with Chef Pyet DeSpain

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Next Level Chef Winner and Creator of Indigenous Fusion Cuisine

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Prepare your palate for a vibrant culinary journey with star chef Pyet DeSpain\, the inaugural winner of Gordon Ramsay&rsquo\;s hit television competition Next Level Chef\, as she presents her debut cookbook\, Rooted in Fire: A Celebration of Native American and Mexican Cooking. \;

\n\n

Pyet DeSpain rose to prominence as the first winner of Gordon Ramsey&rsquo\;s Fox television show Next Level Chef. Now\, in her debut cookbook\, she shares the joy of cooking fueled by her burning passion for Native American and Mexican American cuisine. \;

\n\n

Pyet shows you how to incorporate a delicious range of key ingredients&mdash\;from venison\, dandelion greens\, to sunchokes\, bison\, and native berries&mdash\;into more than sixty fusion dishes. Family and friends will be excited to gather around the table to enjoy sweet and savory food such as:

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 \;

\n\n\n\n

Rooted in Fire is far more than just a collection of recipes\; it is a movement giving voice to Indigenous culture\, histories\, and foodways through the universal language of food.

\n\n

Register for this event today and learn how to work with nature in your own kitchen. If you cannot watch the live session\, a recording will be available. \;

\n\n

Register &\; Submit Questions Here: https://libraryc.org/brewsterladieslibrary/219878

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About the Author: \;Pyet&mdash\;short for her inherited Native American name\, Pyetwetmokwe&mdash\;is a member of the Prairie Band Potawatomi Nation and an award-winning global private chef. She made history as the first winner of Gordon Ramsay&rsquo\;s Next Level Chef and was named one of Entrepreneur Magazine&rsquo\;s Top 25 Private Chefs in Los Angeles. Her work is centered on uplifting Indigenous foodways within the culinary industry while advocating for a more sustainable and sovereign food system for Indigenous peoples.

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\n LOCATION:Zoom UID:e.3353.9602 SEQUENCE:3 DTSTAMP:20261031T060233Z URL:https://members.brewster-capecod.com/events/details/brewster-ladies-library-virtual-speaker-series-native-american-mexican-cooking-with-pyet-despain-9602 END:VEVENT END:VCALENDAR